Bee Pollen, a highly nutritious compound made from the pollen of flowers. Bee pollen is food for young bees and is about 40% protein. Much of the protein in bee pollen comes from free form amino acids.

Bioperine is a convenient and concentrated form of black pepper’s ingredient called piperine. Bioperine enhances bioavailability and absorption. Bioperine is a safe and pure nutritional piperine supplement. This is an alkaloid that is available from the fruits. Piperine is responsible for the ability of pepper to enhance the nutrients bioavailability. 95% piperine is present in Bioperine. Black pepper was popular as it was the most desired spice. The black pepper was useful in ayurvedic medicine as it increased the food digestibility. The pepper consumption shows positive indication by generating internal heat. The nutritional status is based on a person and his eating style. Bioperine enhances the heat production in the body and this result in food digestion and eventually the energy is used. Bioperine facilitates the bioavailability of nutrients in a broad range. Bioperine is considered to be a thermogenic local agent as it increases the thermogenic reactions. Bioperine is an apposite nutritional supplement identical to pepper that is to food.

Caffeine is a central nervous system stimulant that temporarily wards off drowsiness and boosts alertness and energy.

Cayenne Fruit Extract (Latin Name: Capsicum annuum) is abundantly grown in East Africa, India, Mexico and the United States and is perhaps the most valuable and useful herb in the entire herb family. Being extremely beneficial for the entire digestive system, heart, and also the circulatory system, this hot pepper can help in promoting the overall well being of the body. When used in conjunction with other herbs, cayenne acts as a catalyst thereby increasing the effectiveness of other herbs. Apart from being a good source of vitamins A and C, it is also an important source of B complexes, organic calcium and potassium that are believed to be beneficial for the cardiovascular system. In fact, many people consider carrying cayenne supplements wherever they go just in case there is an emergency or a heart attack.

Glucomannan- Every time we switch on the television or turn the pages of a magazine, we run into hundreds of ads promoting a myriad of weight loss products. However, the only ones that really work are those that have sufficient scientific backing. One such product is the Glucomannan - a fiber, a water-soluble polysaccharide. It is derived from the corm, or roots of the Konjac plant found in Japan, Asia, China, and Indonesia. Although the product has gained immense popularity as an effective solution to obesity, Glucomannan offers other benefits too. It is highly effective for treating several health problems such as high cholesterol, acne, tye2 diabetes, and even constipation. An important reason why obese and overweight individuals include it in their weight loss program is that Glucomannan leaves them feeling so full that they end up eating fewer calories.

Green Tea Extract comes from green tea leaves and has been shown to be a very effective supplement for many common ailments ranging from minor to life threatening. Green tea extract is known for its strong antioxidant qualities, making it popular amongst those who take an active role in ensuring their good health. In fact, green tea extract has twenty times more antioxidants than the same portion of Vitamin C, another clouted supplement for health aficionados. In addition to antioxidants, green tea extract is effective at fighting carcinogens and inflammation. Green tea extract is best known for fighting cancer when combined with other methods, for reducing inflammation, and for encouraging overall good physical health.

Hoodia Gordonii is a water retaining plant, also known as a succulent, which grows without leafs. Being native to the south of Africa, it has been in use for an indeterminable amount of time as an appetite suppressant. It is very easily identifiable, because the flowers of this plant have a rotten meat odor. The ingredient of the plant which is responsible for the appetite suppressing effects has been named P57. It is a steroidal glycoside which seems to act directly to the central nervous system’s mechanisms and supposedly raises the content of adenosine triphosphate in brain by at least a half. The effects of P57 in trials were registered as capable to reduce food intake by some fifty per cent on a daily basis.