Calcium, a mineral vital to the human body, Calcium is necessary for many bodily functions, such as muscle contraction, and proper heart function.

Cayenne- Most of us are aware of the wonders of the hot cayenne, which belongs to the family of capsicum. This herb is mainly used for culinary and health purpose. As compared to black pepper and chilies, it contains less irritating properties. Cayenne when taken naturally works as a natural stimulant and is beneficial for pancreas, kidney and spleen. Cayenne can be taken in herbal tea form, as a natural energy booster or as a capsule to cure yellow fever. Since cayenne contains antiseptic properties it is an effective remedy for sore throats and is used as a gargle. It aids digestion and stimulates saliva and stomach secretion. It also prevents heart attack, reduces cholesterol, allows proper absorption of vitamins, improves blood circulation and effectively clears the sinuses. In the past it was used as a cure for typhoid fever, diphtheria, pleurisy and pneumonia.

Chromium.

Grapefruit Extract- A lot can be made from a grapefruit. The grapefruit extract is made from the pulp, white membranes and seed of the grapefruit. It is also known as the citrus seed extract. Grapefruit is one of those rare fruits whose all parts are of some use or the other. The fruit itself gives a tangy juice. Aromatherapy oils can be made with peels. The peels are also used as a source of dietary fiber. Grapefruit is said to be the most alkalizing of all fruits. To alkalize the body is one of the best ways to regenerate health. Alkaline environment is a hostile environment for diseases to live in. It also helps in stimulating the human immune system. It helps in preserving the intestinal bacteria along with its integrity in return making life sustainable.

Green Tea Extract- By increasing the body's metabolism, it is widely believed that green tea extract largely aids in weight loss.

Inositol , a type of sugar that differs from glucose in chemical structure. Inositol helps prevent the accumulation of fat in the liver and aids in the detoxification of metabolic wastes.

L-Methionine- Methionine is a nonpolar essential alpha amino acid containing sulfur; one of only two proteinogenic amino acids besides cysteine. Methionine is vital to several biosynthesis processes of phospholipids as an intermediate, the prominent list includes taurine, lecithin, carnitine, phosphatidylcholine and cysteine, just to name a few. This water soluble antioxidant assists in the lipid breakdown and works against free radicals. Just like many such amino acids, it can be obtained through ingestion of dietary proteins, such as meat, eggs, cheese, fish and poultry, but some levels are also available from spinach, sesame seeds and Brazil nuts. It has been found that an inadequate conversion of methionine may cause atherosclerosis. This glycogenic amino acid is also part of other biochemical reactions, like the creation of S-adenosylmethionine, which in turn is a part of the synthesis of epinephrine, melatonin and creatine, among others.

Linoleic Acid

Magnesium Stearate is coommonly used as a filling agent in the manufacture of capsules and tablets, such as vitamins, the source of this ingredient is typically bovine. However, there is an increasing number of vegetarian options in which the product specifically indicates it contains magnesium stearate from vegetable sources.

Oleic Acid

Stearic Acid is a saturated fatty acid that occurs in many animal and vegetable fats and oils. Stearic acid is useful as an ingredient in making candles, soaps, plastics, oil pastels and cosmetics, and for softening rubber. Stearic acid is used to harden soaps, particularly those made with vegetable oil. Even though stearic acid is a saturated fat, studies have suggested that it has little effect on blood cholesterol levels, because such a high proportion is converted to oleic acid.

Taraxacum officinale

Uva Ursi is a woody shrub of evergreen leaves featuring a red berry fruit. This and some related species are being referred to as bearberries. At home on the Northern Hemisphere, it has been used for medicinal purposes for a long time. The active ingredient is arbutin, a glycoside with antimicrobial and mild diuretic properties. The leaves were often used for medicinal tea, where, besides arbutin, other active ingredients exist, like tannic acid, gallic acid, ursolic acid, resin, hydroquinones, tannins, flavonoids and phenolic glycosides. The uva ursi extract is said to help, among other uses, as a mild stimulant, sedative, disinfectant, tonic and urinary antiseptic. Its use included fighting kidney stones and infections, nephritis, pancreatitis, vaginal diseases, diabetes, where it removes excess sugar from blood, and obesity.

Vitamin B6, also known as Pyridoxine, Vitamin B6 is an essential vitamin to aid in the formation of healthy red blood cells and supports more vital bodily functions than any other vitamin. A water-soluble vitamin, Vitamin B6 is needed to release energy from the food we eat. Vitamin B6 cannot be stored in the body, so it must be obtained daily from either food or supplements. Vitamin B6’s role as a coenzyme involved in the metabolism of carbohydrates, fats, and proteins is what makes it important for dieters. Vitamin B6 is also responsible for the manufacture of hormones, red blood cells, neurotransmitters, enzymes, and prostaglandins. Vitamin B6 is required for the production of seratonin, a brain neurotransmitter that controls mood, appetite, sleep patterns, and sensitivity to pain. For weight loss, dieters should include vitamin B6 to increase their metabolism while rounding out a healthy diet.

Whey Protein- The liquid material that remains when milk is used to produce cheese is called whey or milk plasma, which is then used to produce whey protein, a mixture of spheroproteins. Whey protein consists of beta-lactoglobulin, alpha-lactalbumin and serum albumin. Whey protein has the highest known protein bioavailability, more than egg whites, and therefore it is one of the main sources of proteins for a body building aficionado. Whey proteins are also a common source of amino acids and the uses of whey protein to prevent cancer and heart disease are subject of many studies. The so called branched chain amino acids are deemed very helpful in muscle building and muscle retaining, therefore the popularity of whey protein with the athletic community is constantly at a high level.